How To Make a Proper Mint Julep
All that talk about cocktail gear a few days ago started to make my mouth water for a juicy cocktail or two to toast the end of summer.
Now, it's been raining in Boston for...
A Phyllo Dough Primer
I just posted my Buttery Greek Apple Tart recipe. As I started to write the notes on how to deal with phyllo dough at the end of the recipe, I realized that it probably...
Infuse Your Booze: Making Fruit-Flavored Liquors
Fresh fruit + vodka = summer in a glass, all year round.
I've been making fruit-infused liquors for about 10 years. I get it from my mother, who makes jars of lemon verbena liquor and...