Rebroadcast: Calling All Thanksgiving Foodie Photographers
This year, I've had more than one friend or associate tell me that they're planning on cooking something that sounds downright fantastic this Thanksgiving.
(Some of you know who you are. Max, with your beer-can...
Happy Thanksgiving from The Hungry Mouse!
Happy Thanksgiving from The Hungry Mouse, The Angry Chef, and Dexter The Barking Sous Chef!
Special thanks to Gregory Ng, the Frozen Food Master, for reminding me that turkey hats exist.
(See the inspiration for yourself...
Black & White Chocolate Chip Cookies
We love Oreos here at the Mouse House.
I mean, they're creamy. They're chocolate-y. They're fun to eat. They make me feel like I'm 8 years old, which is great.
Is there anything that can make...
Calling All Thanksgiving Foodie Photographers!
This year, I've had more than one friend or associate tell me that they're planning on cooking something that sounds downright fantastic this Thanksgiving.
(Some of you know who you are. Max, with your beer-can...
The Hungry Mouse’s Online Guide to Thanksgiving Dinner
I have no idea how it's Thanksgiving week already!
If you're like me, you might be scrambling around for a few last-minute holiday ideas.
Now, we're not big on turkey here at the Mouse House, so...
Rib of the Week: Cranberry Sage Pork Ribs with Whiskey Butter
There's nothing like coating something in butter. I know it's not the healthiest thing in the world, but man, is it good.
For this dish, meaty, country-style pork ribs get frosted with a pungent whiskey...
Mid-Autumn Meat Feast at The House of the Hungry Mouse
The other night, The Angry Chef and I had a good old friend over for dinner. We hadn't seen him in quite a while, and it was so lovely to catch up.
He brought a...
Halloween Bento
I got bamboozled today.
It's Halloween, so I shouldn't be surprised. You could say I got tricked—and treated. Instead of my regularly scheduled box lunch, The Angry Chef made me the sweetest bento ever.
Literally.
Here's today's...
Celebrating Halloween 2008 in Salem, Mass. (a.k.a. Witch City)
With Halloween right around the corner, Salem, Massachusetts is THE place around Boston to get your spooky on. We spent last night up there, eating and drinking well into the early morning hours with...
Maple Fireside Nightcap
Last week, our dear friends the Lady Otter and D. Bunnyhunter brought us a little jar of Macallan's Amber Liqueur to sample.
Made by Scotland's The Macallan, this is an amazing whiskey liqueur with notes...